Dry Chili Powder
Dry Chili Powder
Dry Chili Powder
Dry Chili Powder
Dry Chili Powder
Dry Chili Powder
Dry Chili Powder
Dry Chili Powder
Dry Chili Powder
Dry Chili Powder

Dry Chili Powder

Price 1 INR/ Kilograms

MOQ : 100 Kilograms

Dry Chili Powder Specification

  • Moisture (%)
  • <8%
  • Variety
  • Indian red chili
  • Purity(%)
  • 99%
  • Ingredients
  • 100% dried red chili
  • Physical Form
  • Fine powder
  • Flavor
  • Hot and aromatic
  • Oil Content %
  • 0.5%
  • Product Name
  • Dry Chili Powder
  • Product Type
  • Dried
  • Shape
  • Powder
  • Color
  • Red
  • Grade
  • Premium
  • Shelf Life
  • 12 months Months
  • Weight
  • As per requirement Kilograms (kg)
  • Taste
  • Spicy and pungent
  • Storage
  • Dry place
 

Dry Chili Powder Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Dry Chili Powder



Discover the invincible taste and fiery aroma of our Dry Chili Powder, crafted from laureate Indian red chilies with unbeatable freshness. Sourced directly from India, this bright red powder boasts a premium 80-mesh particle size and pure compositionno additives or preservatives. With a heat value of 20,00040,000 SHU, it infuses a spicy and pungent kick into every recipe. Its homogeneous, fine powder disperses effortlessly in water and oil. Available at astonishingly unbeatable pricesorder today for bulk quantities. Microbial load meets strict food-grade standards.

Material Features & Plant Application

This Dry Chili Powder is made solely from fresh, sun-dried Indian red chili, providing a vibrant color and consistent quality. Its fine homogeneous texture ensures easy application over plant surfaces and diverse material types. Ideal for use in kitchens, food processing plants, or commercial spaces, the powders dispersibility supports swift integration into sauces, marinades, snack coatings, and seasoning blends. The products premium grade supports invincible culinary performance.


Payment Terms, Certifications & Supply Ability

Our valuation of Dry Chili Powder allows for economically efficient charge structures, suitable for domestic markets or international trades. The powder adheres to food-grade certifications and strict quality protocols. We are equipped to supply consistently high volumes to exporters, importers, manufacturers, suppliers, and traders in India and beyond, with rapid order fulfilment for minimum order size of 50 kg and prompt shipping supported by secure payment terms.


FAQs of Dry Chili Powder:


Q: How do I order Dry Chili Powder in bulk quantities?

A: You can place bulk orders starting from a minimum order quantity of 50 kg. Contact us to discuss quantity, required packaging size, and delivery options suitable for your needs.

Q: What is the particle size and grade of the chili powder?

A: The particle size of this Dry Chili Powder is 80 mesh, resulting in a fine, homogeneous consistency. It is classified as premium grade, ensuring high purity and quality.

Q: Where does the Dry Chili Powder originate?

A: Our Dry Chili Powder is made from select Indian red chili varieties, sourced directly from farms throughout India and processed under controlled, sun-dried conditions.

Q: What is the processing method used for this chili powder?

A: The powder is produced through sun-drying of red chilies, followed by careful milling to achieve a fine, bright red homogeneous powder without any additives or preservatives.

Q: How should I store Dry Chili Powder to maintain freshness?

A: For optimal quality, store the Dry Chili Powder in a dry, cool place, protected from moisture and sunlight. This preserves its pungent taste, aroma, and vibrant color throughout its 12-month shelf life.

Q: What applications is Dry Chili Powder suitable for?

A: Dry Chili Powder is ideal for culinary uses, including seasoning dishes, marinating meats, spicing sauces, and enhancing snack coatings. Its high solubility allows versatile use in both water and oil-based recipes.

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